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The Aglaia sapindina is known to have 10 centimeter long panicles that contain small, yellow flowers. It bears fruit around late summer.
This tree has attractive fragrant pom-pom- like flowers, and interesting fern-like foliage. In gardens this fast growing tree grows to 20-30 ft. It has a single trunk with smooth, gray bark. Each bi-pinnate leaf is made up of hundreds of tiny leaflets coated in white hairs, giving the foliage a silvery cast. In late winter or spring, the domed crown is decked in sprays of small, globular, off-white to baby-pink flower heads. Prefers a rich, light, well drained soil. The flowers are attractive to bees, butterflies, and birds.
Albizia lebbeck, Mimosa lebbeck is a fast-growing tree, that is susceptible to wind damage. A moderate to large, deciduous tree can grow up to 100 feet high in rain forests. The tree develops a straight trunk when it is grown in dense forests, but is spreading and low branching in the open. Unless trimmed frequently, the trees will annually produce an abundance of seed from papery pods about 8" long and 1" wide (author). Common names such as "woman's tongue" and "rattle pod" derive from the noise of pods shaking in the wind. The foliage is pale green when young and gray-green at maturity. Flowers are cream colored, hemispheric pom-poms. Seeds germinate well without scarification.
The tree is used as a folk remedy for many ailments. Another common use is as an avenue tree, and sometimes it is used to shade coffee and tea. Saponins and tannins in the bark can be used for making soap and in tanning, respectively. Bee keepers like the species for the light-colored honey its nectar provides, and the tree hosts the lac insect.
Kukui Nut is a medium to large sized tree with widespreading or pendulous branches. Young leaves are large, up to 12" long. Palmate, shiny leaves on mature trees are ovate, entire, and acuminate. There is a whitish substance above them when young, that becomes green with age, with rusty stellate pubescence beneath when young, and perisiting on veins. Small flowers in rusty-pubescent panicled cymes, dingy white or creamy. Fruit an indehiscent drupe, roundish, 2" or more in diameter. Bears two heavy crops each year, harvested when mature.
The kukui nut has many uses. Originally it was most valued for its light, the oil of the white kernels being extracted for its use in stone lamps and in ti leaf sheath torches. The tree is sometimes called the Candlenut Tree. The nuts are widely used as a traditional lei, both the hard shells of the polished black, tan or brown, and immature white, which are more rare. The Kukui Nut lei were worn by royalty back in the days of the Hawaiian monarchy (Alii). The kukui nut leis are finished and polished and will last for years. The bark, flowers and nuts are all used for medicine. As food, a small amount of the pounded roasted nuts, plus salt and sometimes chili peppers, is used as a relish and is called inamona. Pure Kukui Nut Oil has been used by Hawaiians for centuries to protect and heal skin exposed to harsh sun, drying winds, and salt water. Kukui Nut Oil penetrates the skin well and is said to be excellent in treating many skin conditions including psoriasis, eczema, aging skin, and acne. Bark used on tumors in Japan. The oil is purgative and sometimes used like castor oil. Kernels are laxative stimulant, and sudorific. The irritant oil is rubbed on scalp as a hair stimulant. In Malaya, the pulped kernel enters poultices for headache, fevers, ulcers, and swollen joints. In Java, the bark is used for bloody diarrhea or dysentery. Bark juice with coconut milk is used for sprue. Malayans apply boiled leaves to the temples for headache.
This evergreen tropical vine blooms during summer and fall: glossy point burgundy-brown buds open into flowers with 5 partially overlapped petals of an unusual tint of pink - cherry ice cream. Their narrow, funnel-shaped basements are a bit darker. In cool weather the petals change it's color for more saturate. The flowers are followed by thorny ovoid seed-capsules. Long, bright green, fuzzy leaves with slightly wavy edges are gathered in whisks on weak creeping stalks. During a season allamanda grows up for 2" to 9", highest possible height is 9-18ft. Using regular prune you can have a shrub or a twister. The plant has neither thorns nor tendrils it demands support to keep it's shape. It twists around in a certain specific direction. Do not try to change the direction - it may cause damage to the vine! As flowers are usually generated on young sprouts, late or too short prune may result in poor blossoming. The best time for pruning is November. Allamanda grows well in full sun or in light shade and prefers soil with good drainage. It does not tolerate either drought or flooding. From November till February the plant should have a time for repose - the optimal temperature is about 65F and watering must be less then usual (but the soil still should be always gently moist). In case of temperature drop below 59f for a long time the vine weakens and may die. Allamanda suffers from droughts to a more or lesser extent. Allamanda can be propagated by cuttings, air-layers, and seeds. Seeds come up in 3 - 6 weeks. They should be kept in a light, warm place, in moist but not wet soil. It grows well when was grafted on yellow allamanda. If grown indoors should be watered regularly with warm water. All the parts of the plant are toxic if it is swallowed. Latex can be irritating for skin. Can be cultivated as annual.